Sara Lee Coffee Cake Pecan

The sara lee pecan coffee cake makes a delightful twisted danish pastry.

Sara lee coffee cake pecan.

Dissolve sugar in warm water in a bowl. Mix sugar and cinnamon and sprinkle 1 2 mixture over batter. 4 0 out of 5 stars 20 ratings. Dd like sara lee butter pecan coffee cake we don t have it but maybe 1 2 times annually.

For business only pricing quantity discounts and free shipping. Recipe is from chow hound close to the original but not exactly. Instant vanilla pudding 3 4 c. Sara lee pecan coffee cake 8 per case.

88 27 0 96 ounce free shipping. Sara lee pecan coffee cake 1 pkg. New 2 from 88 27 free shipping. Spread rest of batter and rest of sugar mixture on top.

Pour 1 2 of mixture in buttered 9 x 13 pan. Then add eggs 2 at a time. Yellow or lemon cake mix 1 pkg. Chopped pecans preheat oven to 350 degrees.

Combine flour and sugar in a large bowl. Cheesecakes pound cakes cream pies and fruit pies perfect for any occasion. This bulk case of sara lee frozen cake will be an ideal buy for bakeries buffets cafes and office pantries. Bake for 30 to 35 minutes.

Buy sara lee premium pecan coffee cake 11 5 oz online and have it delivered to your door in as fast as 1 hour. Sara lee desserts always in season. Beat cake mix pudding water eggs and oil for 8 minutes at medium speed. Enriched wheat flour wheat flour niacin reduced iron thiamine mononitrate riboflavin and folic acid margarine palm oil soybean oil water salt contains less than 2 of each of vegetable mono and diglycerides soy lecithin sodium benzoate a preservative citric acid.

Add butter extract and vanilla. Beat egg together with milk and pour it into the flour as well. She will be home next week from college for the holiday and requested one for brunch. Pour in yeast mixture.

Special offers and product promotions. Oil 4 eggs 3 4 c. Pecan coffee cake moist and delicious allergen statement. Make a well in the centre.

Contains wheat milk egg soy pecans. Sugar 1 1 2 tsp. Made with the finest ingredients this pecan coffee cake is swirled with rich cinnamon filling and topped with fresh pecans and sweet icing. Sprinkle yeast over and allow to sponge about 10 minutes.

Stir together add melted butter and stir.